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Journal of Agricultural and Food Chemistry.

Current research articles..




Chemistry and biochemistry of agriculture and food along with safety, composition and processing; including feeds, pesticides, veterinary drugs, plant growth regulators, fertilizers, and other agro-chemicals with their metabolism, toxicology, and environmental fate and the chemical processes involved in nutrition, phytonutrients, flavors, and aromas.

The publisher is the American Chemical Society, ACS. The copyright and publishing rights of specialized products listed below are in this publishing house. This is also responsible for the content shown.

To search this web page for specific words type "Ctrl" + "F" on your keyboard (Command + "F" on a Mac). Then: type the word you are searching for in the window that pops up!

Additional research articles in the field of agricultural and food chemistry, see Current Chemistry Research Articles. Magazines with similar content:

 - Food Chemistry.

 - Food & Function.



Journal of Agricultural and Food Chemistry. - Abstracts



 


Category: Current Chemistry Research

Last update: 28.03.2018.






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